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Apple City Ribs Rub

3/4 cup Brown sugar

4 tablespoons Onion powder

1 tablespoon Cinnamon

1 tablespoon Dry mustard

1 tablespoon Salt

1 1/2 teaspoons Thyme, dried

This makes a little over 1 cup. Which should cover about 3-4 racks of ribs.

Recipe courtesy of The BBQ Guru

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